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Wine Dinner with Terlato

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Join us at 1700° Steakhouse as we celebrate the wines of Terlato with a perfectly paired 5-course menu!
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April 27, 2017 • 6:00 PM
$99* per person advanced prepay**
$110* per person day of
Call us to book your seats now at 717-233-6784
OR
Email nancy.lyons@hilton.com

Wine Dinner with PlumpJack Winery

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Gavin Newsom and Gordon Getty established PlumpJack Winery in 1995, inspired by one of Shakespeare’s most memorable characters, Sir John “PlumpJack” Falstaff. PlumpJack’s down-to-earth, fun-loving, irreverent nature is rivaled only by his fierce loyalty to Prince Hal (Henry V), with whom he shares more than a few goblets of sack (wine) at the local tavern. “If sack and sugar be a fault,” intones PlumpJack, “God help the wicked.” At PlumpJack Winery we appreciate this hearty fellow’s priorities. We pay allegiance to our world-class vineyard by crafting wines of the highest quality, and we celebrate the convivial spirit of our namesake with their inviting, approachable style.
Join us at 1700° Steakhouse as we celebrate the wines of PlumpJack with a perfectly paired 6-course menu!
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March 30, 2017 • 6:00 PM
$150* per person advanced prepay**
$175* per person day of
Reservations are sure to fill up fast!
Call us to book your seats now at 717-233-6784
OR
Email nancy.lyons@hilton.com

Wine Dinner with Chateau Ste. Michelle

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Washington State’s Founding Winery
Fifty years ago, a tiny winery called Ste. Michelle Vineyards introduced its first vintage of European-style premium wine. It was the release that inspired today’s thriving Washington wine industry—now home to nearly 1,000 wineries and 14 AVAs.
Join us at 1700° Steakhouse as we celebrate the wines of Chateau Ste. Michelle with a perfectly paired 5-course menu!

 

February 24, 2017 • 6:00 PM
$99* per person advanced prepay**
$110* per person day of

 

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Reservations are sure to fill up fast!

 

Call us to book your seats now at 717-233-6784
OR
Email nancy.lyons@hilton.com

Wine Dinner with Girard Winery

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Girard Winery began in 1975 as a dream of a father-son duo nestled at the top of Pritchard Hill with panoramic views of Napa Valley. The two shared a passion for high quality wines, a respect for the Valley’s rich history and a pioneering spirit. 25 years later, another vintner with the same passion for winemaking and roots deep in the Napa Valley is continuing the Girard legacy.

Join us at 1700° Steakhouse as we celebrate the wines of Girard with a perfectly pair 5-course menu: Girard menu

January 26, 2017 • 6:00 PM
$99* per person advanced prepay**
$110* per person day of prepay
Reservations are sure to fill up fast!
Call us to book your seats now at 717-233-6784
OR
Email nancy.lyons@hilton.com
*Plus tax and gratuity
**48-hour cancellation policy
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